Join us for an intimate, seated supper club at Botanika, featuring a seasonal, Middle Eastern–inspired menu by Chef Liza Saracini of FloreBelle.
This winter dinner highlights warming spices, bright citrus, and comforting dishes designed for the colder months. Guests will gather around a communal table for a thoughtfully paced, multi-course meal.
Ticket includes: A seated, multi-course dinner by Liza and a welcome non-alcoholic aperitif served on arrival.
Optional NA Dinner Pairing (+$10):Rosé & Preserved Lemon Spritz One curated non-alcoholic cocktail designed to complement the meal.
Botanika’s non-alcoholic cocktails are crafted to enhance the dining experience without alcohol, using thoughtfully selected aperitif-style ingredients.
Details:
Limited seating (approximately 35 guests)
Ticketed, pre-paid event
NA cocktail pairing is optional and selected at checkout
Dietary accommodations may be limited
Come gather at the table and experience an elevated, alcohol-free supper club centered on food, flavor, and connection.
MENU:
Dolmas with Whipped Garlic Sauce
Spicy Carrot Fennel Harrissa Salad
Cinnamon ACV Marinated Beets on a bed of Labneh, Arugula, and Mint
Cardamon Spiced Sprouted Jasmine Rice with Cinnamon and Dill
